Bistro Menu

Green salad (small)

Fresh oysters, lemon, mignonette sauce and horseradish

Grilled cheese with Sainte-Nitouche cheese, piglet ham from Gaspor farm, served with salad or fries

Q Burgers, served with fries or salad

Toppings : cheddar cheese, and Quintessence mayonnaise (mayonnaise, ketchup, grilled garlic, ginger & cilantro)

Beef
Chicken

Green salad (big)

Squash Arancini, Quebec Reblochon cheese, sour cream with maple syrup and chives, nutmeg butternut puree, sautéed mushrooms

French fries basket

- 6 oysters

Wagyu Q burger, bacon, Quebec Sainte-Nitouche cheese, and truffle mayonnaise, served with fries or salad

Vegetables

- 12 oysters

Sautéed mushrooms

- 18 oysters

Marlin Steak, mango and avocado salsa, vanilla sweet potato puree, seasonal vegetables

Chicken breast

Sweet potato velouté, coconut milk, croutons, squash seeds, bacon

Lobster bisque Linguine, grilled giant grey shrimps, green onions

Flank Steak, confit fingerling potatoes and herbs, sautéed mushrooms, black pepper sauce

‍

Classic Caesar salad, romaine lettuce, fried capers, Parmesan, croutons, bacon, Caesar sauce

With grilled chicken +5

Roasted beet salad, mix of wheat and lentils, shallots, fresh goat cheese with pistachios, raspberry vinaigrette

Salmon tartare, beet and citrus salmon gravlax
(with a choice of fries or salad)‍

Main dish +10

AAA Beef tartare, mushrooms, truffle and Parmesan
(with a choice of fries or salad)

Main dish +10

Green salad (small)

Grilled cheese with Sainte-Nitouche cheese, piglet ham from Gaspor farm, served with salad or fries

Q Burgers, served with fries or salad

Toppings : cheddar cheese, and Quintessence mayonnaise (mayonnaise, ketchup, grilled garlic, ginger & cilantro)

Beef
Chicken

Green salad (big)

Squash Arancini, Quebec Reblochon cheese, sour cream with maple syrup and chives, nutmeg butternut puree, sautéed mushrooms

French fries basket

Wagyu Q burger, bacon, Quebec Sainte-Nitouche cheese, and truffle mayonnaise, served with fries or salad

Vegetables

Sautéed mushrooms

Marlin Steak, mango and avocado salsa, vanilla sweet potato puree, seasonal vegetables

Chicken breast

Lobster bisque Linguine, grilled giant grey shrimps, green onions

Flank Steak, confit fingerling potatoes and herbs, sautéed mushrooms, black pepper sauce

‍

Green salad (small)

Fresh oysters, lemon, mignonette sauce and horseradish

Green salad (big)

French fries basket

- 6 oysters

Vegetables

- 12 oysters

Sautéed mushrooms

- 18 oysters

Chicken breast

Sweet potato velouté, coconut milk, croutons, squash seeds, bacon

Classic Caesar salad, romaine lettuce, fried capers, Parmesan, croutons, bacon, Caesar sauce

With grilled chicken +5

Roasted beet salad, mix of wheat and lentils, shallots, fresh goat cheese with pistachios, raspberry vinaigrette

Salmon tartare, beet and citrus salmon gravlax
(with a choice of fries or salad)‍

Main dish +10

AAA Beef tartare, mushrooms, truffle and Parmesan
(with a choice of fries or salad)

Main dish +10

Green salad (small)

Fresh oysters, lemon, mignonette sauce and horseradish

Grilled cheese with Sainte-Nitouche cheese, piglet ham from Gaspor farm, served with salad or fries

Q Burgers, served with fries or salad

Toppings : cheddar cheese, and Quintessence mayonnaise (mayonnaise, ketchup, grilled garlic, ginger & cilantro)

Beef
Chicken

Green salad (big)

Squash Arancini, Quebec Reblochon cheese, sour cream with maple syrup and chives, nutmeg butternut puree, sautéed mushrooms

French fries basket

- 6 oysters

Wagyu Q burger, bacon, Quebec Sainte-Nitouche cheese, and truffle mayonnaise, served with fries or salad

Vegetables

- 12 oysters

Sautéed mushrooms

- 18 oysters

Marlin Steak, mango and avocado salsa, vanilla sweet potato puree, seasonal vegetables

Chicken breast

Sweet potato velouté, coconut milk, croutons, squash seeds, bacon

Lobster bisque Linguine, grilled giant grey shrimps, green onions

Flank Steak, confit fingerling potatoes and herbs, sautéed mushrooms, black pepper sauce

‍

Classic Caesar salad, romaine lettuce, fried capers, Parmesan, croutons, bacon, Caesar sauce

With grilled chicken +5

Roasted beet salad, mix of wheat and lentils, shallots, fresh goat cheese with pistachios, raspberry vinaigrette

Salmon tartare, beet and citrus salmon gravlax
(with a choice of fries or salad)‍

Main dish +10

AAA Beef tartare, mushrooms, truffle and Parmesan
(with a choice of fries or salad)

Main dish +10

Fresh oysters, lemon, mignonette sauce and horseradish

Grilled cheese with Sainte-Nitouche cheese, piglet ham from Gaspor farm, served with salad or fries

Q Burgers, served with fries or salad

Toppings : cheddar cheese, and Quintessence mayonnaise (mayonnaise, ketchup, grilled garlic, ginger & cilantro)

Beef
Chicken

Squash Arancini, Quebec Reblochon cheese, sour cream with maple syrup and chives, nutmeg butternut puree, sautéed mushrooms

- 6 oysters

Wagyu Q burger, bacon, Quebec Sainte-Nitouche cheese, and truffle mayonnaise, served with fries or salad

- 12 oysters

- 18 oysters

Marlin Steak, mango and avocado salsa, vanilla sweet potato puree, seasonal vegetables

Sweet potato velouté, coconut milk, croutons, squash seeds, bacon

Lobster bisque Linguine, grilled giant grey shrimps, green onions

Flank Steak, confit fingerling potatoes and herbs, sautéed mushrooms, black pepper sauce

‍

Classic Caesar salad, romaine lettuce, fried capers, Parmesan, croutons, bacon, Caesar sauce

With grilled chicken +5

Roasted beet salad, mix of wheat and lentils, shallots, fresh goat cheese with pistachios, raspberry vinaigrette

Salmon tartare, beet and citrus salmon gravlax
(with a choice of fries or salad)‍

Main dish +10

AAA Beef tartare, mushrooms, truffle and Parmesan
(with a choice of fries or salad)

Main dish +10

Green salad (small)

Fresh oysters, lemon, mignonette sauce and horseradish

Grilled cheese with Sainte-Nitouche cheese, piglet ham from Gaspor farm, served with salad or fries

Q Burgers, served with fries or salad

Toppings : cheddar cheese, and Quintessence mayonnaise (mayonnaise, ketchup, grilled garlic, ginger & cilantro)

Beef
Chicken

Green salad (big)

Squash Arancini, Quebec Reblochon cheese, sour cream with maple syrup and chives, nutmeg butternut puree, sautéed mushrooms

French fries basket

- 6 oysters

Wagyu Q burger, bacon, Quebec Sainte-Nitouche cheese, and truffle mayonnaise, served with fries or salad

Vegetables

- 12 oysters

Sautéed mushrooms

- 18 oysters

Marlin Steak, mango and avocado salsa, vanilla sweet potato puree, seasonal vegetables

Chicken breast

Sweet potato velouté, coconut milk, croutons, squash seeds, bacon

Lobster bisque Linguine, grilled giant grey shrimps, green onions

Flank Steak, confit fingerling potatoes and herbs, sautéed mushrooms, black pepper sauce

‍

Classic Caesar salad, romaine lettuce, fried capers, Parmesan, croutons, bacon, Caesar sauce

With grilled chicken +5

Roasted beet salad, mix of wheat and lentils, shallots, fresh goat cheese with pistachios, raspberry vinaigrette

Salmon tartare, beet and citrus salmon gravlax
(with a choice of fries or salad)‍

Main dish +10

AAA Beef tartare, mushrooms, truffle and Parmesan
(with a choice of fries or salad)

Main dish +10